Full Service Meals:
Breakfast • Lunch • Dinner

Buffets:
Breakfast • Brunch • Lunch • Dinner

Breaks and Receptions:
Refreshments • Bar • Hors D'ouvres • Reception Stations

 Meeting and Banquet Facilities

309 Southwest Broadway,
Portland Oregon 97205
503-228-2000
FAX 503-471-3920
Sheila Henderson, Director of Catering
sales@bensonhotel.com

DINNER BUFFET

Seasonal Soup of the Day

Mixed Market Greens
with Condiments and Dressings

Assortment of
Chef’s Choice Buffet Salads

Smoked Salmon with
Traditional Condiments

Seasonal Fresh Fruit

Selection of Domestic and Imported Cheeses

Breast of Chicken Piccata

Carved Roast Beef with
Roasted Garlic Pinot Noir Demi Glaze

Pasta Primavera

Seasonal Fresh Vegetables

Rustic and French Dinner Rolls with Creamery Butter

Assorted Desserts

Caffe Appassionato Coffee,
Decaffeinated Coffee and
Tazo Hot Tea

$59.00 Per Person
Minimum of 50 Guests

All prices are exclusive of 20% service charge and are subject to change.

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